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Disney College Program students play an important role in serving our Guests. Some of the operating areas in which roles are available to Disney College Program students include Attractions, Culinary, Full-Service Food & Beverage, Quick-Service Food & Beverage, Merchandise, Recreation, Custodial, Hospitality, Housekeeping, Transportation and Entertainment.
A complete listing of all of our available roles can be found here.
Specialized skills that may be acquired or enhanced, based on the particular role that a student fills, include sales techniques, merchandise-display techniques, cash handling, advanced food preparation, queuing theory application and public speaking.
